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According to the World Health Organisation, 2 billion people in both the developed and developing countries – over 30% of the world’s population – are iron deficient. Specifically, in developing countries every second pregnant woman and about 40% of pre-school aged children are estimated to be anaemic. So much so that iron deficiency, and iron […]
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Nutrient claims are bound by standards set out by the Australian Government. This means that consumers are somewhat protected when it comes to any false, deceptive or misleading products. We are lucky in Australia to have strict legislation around food labelling, as this is not always mirrored across the globe. What does ‘Organic’ mean? Anything […]